sriracha

Cottage Cheese Lettuce Cups

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I have been making a lot of lettuce cups for lunch lately- it seems more fun than a salad! These cottage cheese lettuce cups are a high protein, energy packed and very simple. I use pepitas (pumpkin seeds) a lot because they are cheap and good for you. I like to use Romaine leaves because they fold easily like a taco shell. Maldon salt to taste and enjoy!

By Erin Gleeson for The Forest Feast