After several years in the big city, I moved to a cabin in the woods of Northern California. Inspired by local ingredients I create simple, beautiful, healthy recipes anyone can make.

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I am thrilled to announce that THE FOREST FEAST COOKBOOK will be out in Spring of 2014!! It will contain 100, mostly new vegetarian recipes, with my hand lettering, watercolors and photography. The book will be published by Stewart, Tabori & Chang, an imprint of Abrams. I am so excited to be working with Dervla Kelly from Abrams and am immensely grateful to my agent Alison Fargis. Many thanks to everyone who has been following The Forest Feast, I could not have done it without your support! More recipes to come this week….Happy feasting!